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–+ servings

Grilled Zucchini

Meera
5 from 1 vote
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Course Side Dish
Servings 4

Ingredients
  

  • 2-3 medium zucchini, sliced
  • e.v.olive oil for brushing
  • sea salt and black pepper as needed

Optional Toppings

  • juice of ½ lemon
  • ½ tsp chili flakes
  • 2 tbsp parmesan cheese or crumbled feta
  • chili flakes
  • fresh mint or dill chopped

Instructions
 

  • Preheat a grill to high heat. Toss the zucchini lightly with olive oil and pinches of salt and pepper. Grill cut side-down for 2 minutes, then flip and grill skin-side down for 3 to 4 minutes or until char marks form.
  • Once cooked transfer to a plate, and squeeze with lemon juice and add any optional topping you like. Enjoy!
Keyword grilled vegetables, vegetable side, zucchini
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