{"id":9751,"date":"2019-07-12T00:41:59","date_gmt":"2019-07-12T07:41:59","guid":{"rendered":"http:\/\/www.nourishdeliciously.com\/?p=9751"},"modified":"2023-04-30T19:19:46","modified_gmt":"2023-05-01T02:19:46","slug":"vegan-poke-with-miso-ginger-dressing","status":"publish","type":"post","link":"https:\/\/www.nourishdeliciously.com\/?p=9751","title":{"rendered":"Vegan Poke with Miso Ginger Dressing"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">For July 4th we made a trip down to L.A and San Diego this year. We try to go down every few years for a quick weekend break, its always exciting to discover new places and revisit our favorite places to eat. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Of course L.A has the best food in the U.S in my opinion, I rarely have a bad experience, well I do my research and also go by recommendations from friends, family and on people on Instagram. Most live up to all the hype some ah! not so much. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">So this time we were looking for a pizza place around Beverly Hills and we stumbled upon <a href=\"http:\/\/www.mainlandpoke.com\">Mainland Poke Shop<\/a>, to my surprise the poke was really good, the ingredients were fresh and tasty, the sauces were flavorful and not overly salty. They are priced by the number of scoops of fish. I got 3 scoops, ditched the rice and got salad greens with veggies. I give <strong><em>4.5 stars<\/em><\/strong> for sure. Needless to say I had to remake what I ate so here&#8217;s my vegan version since there is a <a href=\"https:\/\/www.nourishdeliciously.com\/?p=7654\">Salmon<\/a> and <a href=\"https:\/\/www.nourishdeliciously.com\/?p=8067\">Ahi <\/a>already on the blog. Hope you like it.<\/p>\n\n\n\n<figure class=\"wp-block-gallery aligncenter columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/i1.wp.com\/www.nourishdeliciously.com\/wp-content\/uploads\/2019\/07\/DSC_1263-3.jpg?fit=906%2C1024\" alt=\"\" data-id=\"9755\" data-link=\"https:\/\/www.nourishdeliciously.com\/?attachment_id=9755\" class=\"wp-image-9755\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/i0.wp.com\/www.nourishdeliciously.com\/wp-content\/uploads\/2019\/07\/DSC_1261-2.jpg?fit=682%2C1024\" alt=\"\" data-id=\"9756\" data-link=\"https:\/\/www.nourishdeliciously.com\/?attachment_id=9756\" class=\"wp-image-9756\"\/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<h4 class=\"wp-block-heading\">Ingredients<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Makes 2-3 bowls <\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>VEGGIES<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>1 cup organic shelled edamame, steamed<\/li><li>1 Persian cucumber, thinly sliced<\/li><li>1-2 cups purple cabbage, shredded<\/li><li>1 cup diced jicama or Mango<\/li><li>1 small avocado, sliced<\/li><li>2-3 breakfast radishes, thinly sliced<\/li><li>Few handful sliced nori seaweed or 1\/2 cup of seaweed salad<\/li><li>1 medium blood orange or ruby red grapefruit, diced, ( <em>for a little sweetness and it looks like ahi tuna)<\/em><\/li><li>1-1\u00bd cup cooked brown rice<\/li><li>4 spring onions, sliced<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Miso Ginger Sauce<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>1\u00bd tablespoons toasted sesame oil<\/li><li>2 tablespoons lemon juice or vinegar<\/li><li>2 tablespoons tamari<\/li><li>1\/4 cup light white miso paste<\/li><li>1 teaspoon maple syrup<\/li><li>\u00bd- 3\/4 inch piece ginger, peeled<\/li><li>1 fat garlic clove, peeled<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Add ons<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>1 jalape\u00f1o or red chilli, sliced<\/li><li>1 tablespoons toasted sesame seeds<\/li><li>1 handful sprouts, I like arugula sprouts<\/li><li>a few garlic or onion chips (optional)<\/li><li>1 lime, sliced<\/li><li>pickled ginger<\/li><li>wasabi mayo<\/li><\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Method<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">In a small food processor add garlic, ginger, sesame oil, tamari, miso, maple and lemon juice\/vinegar, blend till everything is minced and smooth as a sauce. set aside to develop.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour half the sauce over the rice and let it soak for 10 minutes. Divide the rice into 2-3 bowls. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Arrange the rest of the ingredients on top of the bowls, drizzle with any leftover dressing.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"9768\" data-permalink=\"https:\/\/www.nourishdeliciously.com\/?attachment_id=9768\" data-orig-file=\"https:\/\/i0.wp.com\/www.nourishdeliciously.com\/wp-content\/uploads\/2019\/07\/DSC_1263-7.jpg?fit=3082%2C3483&amp;ssl=1\" data-orig-size=\"3082,3483\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;6.3&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D750&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1562775151&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;105&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.166666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"DSC_1263-7\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/www.nourishdeliciously.com\/wp-content\/uploads\/2019\/07\/DSC_1263-7.jpg?fit=906%2C1024&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/www.nourishdeliciously.com\/wp-content\/uploads\/2019\/07\/DSC_1263-7.jpg?fit=906%2C1024\" alt=\"\" class=\"wp-image-9768\" width=\"871\" height=\"984\" srcset=\"https:\/\/i0.wp.com\/www.nourishdeliciously.com\/wp-content\/uploads\/2019\/07\/DSC_1263-7.jpg?w=3082&amp;ssl=1 3082w, https:\/\/i0.wp.com\/www.nourishdeliciously.com\/wp-content\/uploads\/2019\/07\/DSC_1263-7.jpg?resize=265%2C300&amp;ssl=1 265w, https:\/\/i0.wp.com\/www.nourishdeliciously.com\/wp-content\/uploads\/2019\/07\/DSC_1263-7.jpg?resize=768%2C868&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.nourishdeliciously.com\/wp-content\/uploads\/2019\/07\/DSC_1263-7.jpg?resize=906%2C1024&amp;ssl=1 906w, https:\/\/i0.wp.com\/www.nourishdeliciously.com\/wp-content\/uploads\/2019\/07\/DSC_1263-7.jpg?w=2000&amp;ssl=1 2000w, https:\/\/i0.wp.com\/www.nourishdeliciously.com\/wp-content\/uploads\/2019\/07\/DSC_1263-7.jpg?w=3000&amp;ssl=1 3000w\" sizes=\"auto, (max-width: 871px) 100vw, 871px\" \/><\/figure><\/div>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/i1.wp.com\/www.nourishdeliciously.com\/wp-content\/uploads\/2019\/07\/DSC_1280.jpg?fit=682%2C1024\" alt=\"\" class=\"wp-image-9770\" width=\"865\" height=\"1298\"\/><\/figure><\/div>\n","protected":false},"excerpt":{"rendered":"<p>For July 4th we made a trip down to L.A and San Diego this year. We try to go down every few years for a quick weekend break, its always exciting to discover new places and revisit our favorite places to eat. Of course L.A has the best food in the U.S in my opinion,&#8230;<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/www.nourishdeliciously.com\/?p=9751\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":9768,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[308,266],"tags":[],"class_list":["post-9751","post","type-post","status-publish","format-standard","has-post-thumbnail","category-japanese-korean-inspired","category-vegan-dinner","entry"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.10 - aioseo.com -->\n\t<meta name=\"description\" content=\"For July 4th we made a trip down to L.A and San Diego this year. 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