{"id":7415,"date":"2018-03-19T00:00:23","date_gmt":"2018-03-19T00:00:23","guid":{"rendered":"http:\/\/www.nourishdeliciously.com\/?p=7415"},"modified":"2022-05-11T03:40:19","modified_gmt":"2022-05-11T03:40:19","slug":"bulletproof-coffee","status":"publish","type":"post","link":"https:\/\/www.nourishdeliciously.com\/?p=7415","title":{"rendered":"Bulletproof Coffee"},"content":{"rendered":"\n
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Remember couple of years ago adding butter to your morning Joe was all the rage. What happened, I thought Starbucks will be all over it. No idea why it did catch on. <\/p>\n\n\n\n

I was talking to my mom the other day and mentioned bullet proof coffee and adding butter to a hot beverage. She smiled at me at said my grandmother always made her morning tea with ghee and had it for decades as long as she lived. I was in complete disbelief. So theres nothing new and trendy about buttered coffee I guess. Yet another healing Ayurvedic drink like turmeric latte that caught on with the world that originated in India, WHAT!<\/p>\n\n\n\n

I love my coffee strong, however, my body can’t handle coffee first thing in the morning, its always after breakfast. This is a flexible recipe. Basically you just add MCT oil or ghee to your regular coffee. The fat makes the coffee thick and foamy when whisked in a high speed blender or one of those handheld foamers. Heres how I make my buttered coffee. try it, its really good.<\/p>\n\n\n\n

Directions<\/p>\n\n\n\n