{"id":26918,"date":"2023-08-19T05:07:07","date_gmt":"2023-08-19T12:07:07","guid":{"rendered":"https:\/\/www.nourishdeliciously.com\/?p=26918"},"modified":"2025-04-25T13:12:11","modified_gmt":"2025-04-25T20:12:11","slug":"asian-style-steamed-fish","status":"publish","type":"post","link":"https:\/\/www.nourishdeliciously.com\/?p=26918","title":{"rendered":"Asian Style Steamed Fish"},"content":{"rendered":"\n
\"\"<\/figure><\/div><\/div><\/div><\/div>\n\n\n\n

Asian Style Steamed Fish<\/strong> Light elegant clean this fish dinner is so simple yet packed with so much flavor. I first had this in Thailand, it was a whole fish that was steamed and covered with julienned veggies and aromatics. I fell in love with the dish. I’ve since had it in so many Asian countries like Cambodia, Vietnam and China, hence the title <\/strong>Asian style. I really don’t like to bunch cuisines of different countries into one continent, but on this occasion I bunched it because the difference was very subtle. Moreover this is an inspired recipe that showcases the beauty of steaming with aromatics. <\/p>\n\n\n\n

\n
\"\"<\/a><\/figure>\n\n\n\n
\"\"<\/a><\/figure>\n<\/figure>\n\n\n\n
\"\"<\/figure><\/div>
\"\"<\/figure><\/div><\/div><\/div><\/div>\n\n\n\n

Details-Ingredients<\/h2>\n\n\n\n