{"id":24966,"date":"2023-04-02T23:37:29","date_gmt":"2023-04-02T23:37:29","guid":{"rendered":"https:\/\/www.nourishdeliciously.com\/?p=24966"},"modified":"2025-04-25T13:13:43","modified_gmt":"2025-04-25T20:13:43","slug":"korean-chicken-tacos","status":"publish","type":"post","link":"https:\/\/www.nourishdeliciously.com\/?p=24966","title":{"rendered":"Korean Chicken Tacos"},"content":{"rendered":"\n
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Korean inspired Chicken Tacos with sesame slaw and Gochujang Crema. These healthy chicken tacos are bursting with bold Korean flavors made with fresh ingredients to spice up any ordinary weeknight meal.<\/p>\n\n\n\n

Boldly-spiced<\/strong>, skillet saut\u00e9ed chicken pieces go into a warm street taco topped with crunchy Asian style slaw and finally a creamy Gochujang sauce to finish this amazingly flavorful taco. The trifecta of a healthy chicken taco meal made <\/strong>weeknight-friendly and so fun. <\/p>\n\n\n\n

The marinade includes classic bulgogi ingredients like garlic, sesame oil, sugar, soy sauce. These tacos have a good amount of kick from the Gochujang sauce. If you’re spice-adverse, I suggest scaling back on the Gochujang paste, hence the 1-4 tsp range in the recipe..<\/p>\n\n\n\n

The slaw is made with a rainbow of veggies like red cabbage, cucumber, carrots, green onions, and radishes. We love to pile on for a healthy dose of veggies and crunch. <\/p>\n\n\n\n

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