{"id":22544,"date":"2022-12-24T13:32:12","date_gmt":"2022-12-24T13:32:12","guid":{"rendered":"http:\/\/www.nourishdeliciously.com\/?p=22544"},"modified":"2022-12-24T13:32:15","modified_gmt":"2022-12-24T13:32:15","slug":"frittata","status":"publish","type":"post","link":"https:\/\/www.nourishdeliciously.com\/?p=22544","title":{"rendered":"Frittata"},"content":{"rendered":"
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Frittata is one of the easiest recipes to make. All you need is some fresh eggs, some leafy greens, saut\u00e9ed veggies and fun add ins of your choice for extra flavor. If you want to up the flavor quotient even further add paprika, some hot chili flakes, turmeric, nutritional yeast along with add-ins like bacon, sausage, smoked salmon, grated cheese will certainly add some girth to your weekend Frittata.<\/p>\n\n\n\n

Frittata for brunch is brilliant because it can be made ahead of time, assembled and left to slow bake in the oven while you take care of other morning routines. It can be served warm or at room temperature, so you don\u2019t have to worry about timing if you’re serving it for guests. It\u2019s gluten free in itself, and can be served with roast potatoes, a salad or gf bread.<\/p>\n\n\n\n

If you\u2019re serving your frittata as part of an elegant brunch party, you’ll want some extras sweet component for balance, I recommend my PumpkinAlmond Bread<\/a> or Tahini Banana Bread<\/a>. In the warmer months we love it with Fruit Tartines or Strawberry Almond Pancakes<\/a>. And to wash it all down try any of these lattes<\/a> or mimosas.<\/p>\n\n\n\n

Frittata makes an excellent weeknight dinner, I like to serve my frittata with a salad and some hearty wholegrain bread.<\/p>\n\n\n

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Tips For Perfecting Frittata<\/h2>\n\n\n\n